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Punjabi food is much more than "Makki di Roti and Sarson da Saag." With plenty of food grains, dairy, and vegetables, Punjabi dish out a variety of delectable vegetarian dishes. The book offers recipes which are sumptuous, yet not rich as Punjabi Khaana (food) is believed to be. The recipes have been carefully created to see they are healthy as well as tasty. Mix of color and black and white pictures.